This past month marks the first 4 weeks of operation at our lovely, Vegan, Live Food Cafe. The food is insanely delicious and everyone is totally smitten with the menu, space, vibe, and of course, the plants that make up our eatery.
Over the past four weeks, I've spent more time here (I'm writing at the cafe) than just about anywhere else. So much so, that today (on my day off) I still find myself here. But I'm not preparing any food today, other than the yummy RAW vegan chocolate mylkshake I just had mmmm. (Did I mention how delicious this stuff is...?)
Today I slept straight through till noon. I don't think I even rolled over in my sleep, I was that tired. Which brings me to my next adventure...a new cleansing program. I learned from my time in Honduras that I actually feel more energized when I eat less (and my body can clean out more efficiently) by spending less time digesting, etc. I know that by drinking more smoothies, juices, liquids, etc and eating less, I will actually have more energy. Much more. Which I can definitely use since it's just me and my boyfriend running this show (cafe). So I am excited to begin this new cleansing program. Yes, these are the things that get me excited. Like picking fresh mulberries and eating them right off the tree on the streets of NYC. Thrilling.
I've been eating RAW food for a while now, and with the weather warmer, it's a perfect time to begin a new cleansing program. The program was formulated by Robert Gray. (I never heard of him either, but my boyfriend introduced me to his book The Colon Health Handbook, and the herbal formulas that he put together.) It's only been a couple of days, but so far so good. I will keep you posted on our results and happenings.
And of course, I will continue writing about our cafe. We are going to start giving cooking classes soon and have more live music. So stay tuned!!
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